MAIN MENU

MON – SAT 11:00am – 11:00pm

if you have a food allergy, please notify us.

Most items can be prepared gluten free, please inquire

    • ANTOJITOS

    • Mariquitas

      Mariquitas

      $4

      Veganplantain chips

    • Empanada

      Empanada

      $3

      homemade turnovers
      *beef, chicken or cheese
      *spicy pork (add $1)
      *oxtail sweet plantain (add $1)
      Vegan*vegetable (add $1)

    • Tostones Rellenos

      Tostones Rellenos

      $5

      Veganfried green plantains scooped with barbecued pulled beef or vegetables

    • Picadera

      Picadera

      $19

      sampler of tostones, Dominican sausage, fried cheese, lightly salted beef, crispy chicken and pork (for 2)

    • El Mas Durito

      El Mas Durito

      $6

      Vegansweet plantain, avocado, homemade chimichurri sauce and vinaigrette

    • Pulpo a La Parilla

      Pulpo a La Parilla

      $17

      grilled octopus

    • Pastel en Hoja

      Pastel en Hoja

      $8

      grated mixed root vegetables stuffed with chicken or pork and wrapped in green banana leaf

    • Bacalaitos

      Bacalaitos

      $6

      salted codfish fritters

    • ENSALADAS

    • Ensalada del Puerto

      Ensalada del Puerto

      $8

      vegangreens, avocado, watercress, red onions, tomatoes, red peppers, shredded carrots with our homemade vinaigrette
      *with grilled chicken (add $6)
      *with grilled shrimp (add $9)

    • SOPAS CASERAS

      With rice & avocado: add $5

    • Sancocho

      Sancocho

      $10

      root vegetables, hen and pork ribs hearty soup

    • Mondongo

      Mondongo

      $10

      beef tripe soup

    • Sopa de Vegetales

      Sopa de Vegetales

      $9

      Veganvegetable soup

    • Sopa de Mariscos

      Sopa de Mariscos

      $25

      seafood soup with mussels, clams, fish and shrimp

    • CLASICOS

    • Mofongo

      Mofongo

      $12

      Veganmashed green plantains seasoned with garlic
      *chicken, pork or vegetables

      *with shrimp (add $6)

    • Chimi Burger

      Chimi Burger

      $12

      black angus beef, tomato, red onion and Dominican slaw served with yuca fries or homemade french fries
      *with cheese (add $2)

    • Pastelón de Carne

      Pastelón de Carne

      $14

      mashed ripe plantains layered with beef and cheese, served with salad

    • Asopao de Camarones

      Asopao de Camarones

      $20

      shrimp soup and rice

    • PLATOS CASEROS

    • Pollo al Horno

      Pollo al Horno

      $13

      half-baked chicken served with moro
      * Giannone's farm free range (add $3)

    • Pollo a la Parrilla

      Pollo a la Parrilla

      $15

      grilled chicken breast served with mashed yuca

    • Pollo Guisado

      Pollo Guisado

      $13

      chicken stew served with white rice and red beans

    • Chicharrones de Pollo

      Chicharrones de Pollo

      $14

      crispy chicken chunks served with yellow rice and black beans
      *boneless (add $3)

    • Chicharrones de Cerdo

      Chicharrones de Cerdo

      $15

      pork rind nuggets served with boiled yuca and pickled red onions

    • Pernil

      Pernil

      $15

      slow-roasted marinated pork shoulder served with boiled yuca and pickled red onions

    • Chuleta a la Parrilla

      Chuleta a la Parrilla

      $17

      grilled pork chops served with maduros

    • Rabo Guisado

      Rabo Guisado

      $16

      ox-tail stew served with white rice and red beans

    • Carne Guisada

      Carne Guisada

      $14

      beef stew served with white rice and red beans

    • Bistec Encebollado

      Bistec Encebollado

      $16

      marinated palomilla sirloin steak sautéed with red wine and onions served with tostones

    • Churrasco

      $22

      grilled black angus skirt steak served with yellow rice and black beans

    • El Vegano

      El Vegano

      $15

      Vegan vegan macro bowl with sautéed mushroom, onions and veggies, boiled sweet plantain, avocado, white rice, black beans and a mixed green salad

    • Tilapia

      Tilapia

      $14

      pan roasted tilapia served with yellow rice and black beans

    • Salmon

      Salmon

      $20

      pan roasted wild caught salmon served with sautéed vegetables

    • Pescado a la Boca Chica

      Pescado a la Boca Chica

      MP

      deep fried whole red snapper, topped with sautéed peppers and onions served with tostones

    • Bacalao Guisado

      Bacalao Guisado

      $15

      codfish stew served with moro

    • Camarones al Ajillo

      Camarones al Ajillo

      $18

      garlic shrimp simmered in a white wine sauce served with yellow rice and black beans

    • SANDWICHES

      With yuca fries or house cut french fries: add $3.5

    • Completo

      Completo

      $10

      Dominican club sandwich layered with shredded chicken, ham, muenster cheese, tomato and ketchup-mayo spread

    • Pollo y Aguacate

      Pollo y Aguacate

      $10

      grilled chicken sandwich with avocado, watercress and a red-pepper mayo spread

    • Bistec y Queso

      Bistec y Queso

      $11

      grilled sirloin steak with caramelized onions, muenster cheese, lettuce, tomato and mayo

    • Cubano

      Cubano

      $10

      pressed cuban sandwich with roast pork, ham, muenster cheese, pickles, mustard and mayo

    • Pescado

      Pescado

      $12

      crispy catfish sandwich with tomato, lettuce, pickled red onions and spicy mayo

    • GUARNICIONES

      *all items except purée de yuca & queso frito are vegan

    • Tostones

      Tostones

      $4

      Veganflattened green plantains

    • Maduros

      Maduros

      $4

      Vegansweet plantains

    • Arepitas de Yuca

      Arepitas de Yuca

      $5

      Veganyuca fritters

    • Aguacate

      Aguacate

      $3

      VeganAvocado

    • Vegetales

      Vegetales

      $6

      Vegansautéed or steamed mixed vegetables

    • Queso Frito

      Queso Frito

      $6

      fried cheese

    • Papas Fritas

      Papas Fritas

      $4

      Veganhouse cut french fries

    • Yuca Frita

      Yuca Frita

      $4

      Veganyuca fries

    • Purée de Yuca

      Purée de Yuca

      $5

      mashed yuca

    • Moro del Dia

      Moro del Dia

      $5

      Veganrice cooked with beans of the day

    • Arroz

      Arroz

      $3.5

      Veganwhite or yellow rice

    • Habichuelas

      Habichuelas

      $3

      Veganred or black beans

    • Concon y Habichuelas

      Concon y Habichuelas

      $6

      Vegancrispy crunchy rice and beans

    • POSTRES

      all freshly baked in house

    • Flan

      Flan

      $5

      traditional caramel custard

    • Flan de Coco

      Flan de Coco

      $6

      coconut flan

    • Tres Leches

      Tres Leches

      $6

      three milk cake

Pisqueya | Dominican Hot Sauce