Catering Menu

For meetings, family parties, holidays, or any important occasion, our catering team will provide you with exceptional homemade Dominican cuisine and professional service. We will work with you to develop a menu that will suit your needs. All catering orders are handled with the utmost care and attention to detail.
Bring our flavor to your next event for an unforgettable experience.

Please email your catering request to contact@puertoviejony.com
If any questions, please contact us.
* If you have a food allergy, please notify us.
*Gluten FreeMost items can be prepared gluten free, please inquire.

    • CATERING

      Full Tray (serving 30 - 40 ppl)

    • Empanadas

      $140

      homemade turnovers of chicken, beef or cheese

    • Empanadas de Rabo de Res

      $180

      homemade turnovers of oxtail with sweet plantains

    • Empanadas de Vegetales

      $175

      homemade turnovers of vegetable

    • Empanadas de Pernil

      $175

      homemade turnovers of spicy pork

    • Platanitos

      $75

      Veganfresh plantain chips with garlic mojito dipping sauce

    • Pasteles en Hojas con Cerdo

      $180

      grated mixed root vegetables stuffed with pork and wrapped in green banana leaf

    • Pasteles en Hoja con Pollo

      $180

      grated mixed root vegetables stuffed with chicken and wrapped in green banana leaf

    • Croquetas de Pescado

      $175

      fish croquettes

    • Ensalada del Puerto

      $50

      Vegangreens, watercress, red onions, tomatoes, red peppers, shredded carrots with our homemade vinaigrette on the side
      *with avocado (add $30)

    • Pollo al Horno

      $105

      baked chicken

    • Pollo al Horno Entero

      $13

      whole baked chicken

    • Pollo Guisado

      $95

      chicken stew

    • Chicharrones de Pollo

      $110

      crispy chicken chunks

    • Chicharrones de Pollo sin Huesos

      $160

      crispy boneless chicken chunks

    • Chicharrones de Cerdo

      $200

      tender chunks of fried pork

    • Pernil

      $200

      slow-roasted marinated pork shoulder

    • Carne Guisada

      $170

      beef stew

    • Pernil por Libra

      $15 / lb

      slow-roasted marinated pork shoulder served by the pound

    • Bistec Salteado

      $270

      pepper steak

    • Rabo Guisado

      $295

      ox tail stew

    • Pescado

      $240

      pan roasted tilapia

    • Camarones al Ajillo

      $350

      garlic shrimp

    • Bacalao Guisado

      $225

      codfish stew

    • Pastelon de Carne

      $250

      mashed ripe plantains layered with beef and cheese

    • Pastelon Vegano

      $240

      Veganmashed ripe plantains layered with lentils, vegetables and vegan cheese

    • Locrio de Pollo

      $175

      chicken with rice

    • Arroz

      $60

      Veganwhite or yellow rice

    • Habichuelas

      $60

      Veganred or black beans

    • Maduros

      $80

      Veganfried ripe plantains

    • Moro

      $80

      Veganrice cooked with black beans or pigeon peas

    • Tostones

      $80

      Veganflattened green plantains

    • Vegetales

      $90

      Vegansteamed or sautéed mixted vegetables

    • Yuca Hervida

      $75

      Veganboiled yuca topped with pickled red onions

    • Yuca Frita

      $80

      Veganyuca fries

    • Pisqueya

      $7.99

      VeganDominican hot sauce. 5oz bottle of smoky hot, medium buzz or spicy sweet

    • Bizcocho Dominicano

      Please inquire

      Dominican cake with a choice of pineapple, tres leches or guava filling

    • Flan

      $96

      traditional or coconut custard

    • Jugos

      $50

      Veganfresh juices choice of orange, oatmeal, passion fruit, morir soñando, grapefruit
      or lemonade (gallon)


*tax not included.

Contact us to place your order.